Ingredients:
one whole wheat tortilla
BBQ sauce
mozzarella cheese
canned pineapple
cilantro
Directions:
Put a tortilla (I used whole wheat) on a baking sheet. Bake at 400 degrees for 2-4 minutes per side so that the tortilla is crisp (I did 2 minutes each). Pop the air bubbles in the tortilla if any form while baking.
After baking take it out of the oven. Top with: 2 T. bbq sauce, about 3 T. cheese (I just sprinkled some on), 3 T. drained canned pineapple (you can chop it up or I used the crushed), 1 1/2 t. finely chopped cilantro.
Bake 2-4 minutes longer or until cheese is melted.
You could also add chicken to this and make it a complete meal or whatever other toppings you have on hand. 212 Calories per pizza.
(Submitted by Janis Hansen, via The Biggest Loser cookbook)
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